gluten-free | dairy-free | corn-free | soy-free | nut-free

Bask in the mid-Autumn fun with this bowl bursting with fall flavors! We’ve mixed together butternut squash, black beans, organic quinoa, cabbage, and kale for a dish that’s healthy, hearty, and delicious. We’ve then dressed it all in an earthy and herbaceous pumpkin seed and sage vinaigrette.