A medley of Mediterranean inspiration fueled this dish’s creation! To start we’ve made a beautiful saffron-infused organic brown rice that’s mixed with a plethora of Mediterranean vegetables. Next, we add our delicious chickpea fritters infused with herbs, spices, and alliums. Lastly, we pair it all with a side of flavorful roasted bell pepper aioli.
Chickpea Fritters with Saffron Rice
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