$9.99
gluten-free | dairy-free | corn-free | soy-free | peanut-free | refined sugar-free
Spring has sprung and the crunch has been brung! This salad begins with a bed of mixed greens. We then add our crunchy toppings: pepitas, snap peas, roasted chickpeas, and our homemade gluten-free sesame crackers. This is all paired with our fresh herb dressing featuring tarragon and dill.
Mixed Greens, Chickpeas, Almond Flour, Pepitas, Snap Pea, Black Sesame Seed, Ground Turmeric, Paprika, Sea Salt Flakes, Baking Soda, Tarragon, Egg, Avocado Oil, Kosher Salt, Italian Parsley, Green Onion, Mustard Seed, Lemon Juice, Fresh Garlic, Dill Fresh, Capers, Ground Black Pepper
All ingredients are gluten-free | dairy-free | corn-free | soy-free | peanut-free | refined sugar-free
Enjoy chilled!
Due to the delicate nature of the locally-sourced ingredients in this dish, we do not recommend freezing this meal.
