$19.99
gluten-free | dairy-free | corn-free | soy-free | peanut-free | refined sugar-free
Take-out takes on a new meaning when ordering this dish from Kitchfix! Our grass-fed beef sirloin from Red Top Farms is seasoned with ginger, cassava flour, and chili flakes. It’s then sautéed and served atop a bed of colorful stir-fried vegetables which include broccoli, carrot, bok choy, red bell pepper, and onion. We finish the dish with toasted cashews for a smoky, creamy bite.
Beef Top Sirloin, Broccoli, Bok Choy, Red Bell Pepper, Sweet Onion, Carrot, Cashews, Coconut Aminos, Sesame Oil, Rice Wine Vinegar, Fresh Ginger, Fresh Garlic, Apple Juice Concentrate, Cassava Flour, Fish Sauce, Green Onion, White Sesame Seed, Dry Ginger, Chili Flakes, Ground Coriander, Kosher Salt, Ground Black Pepper
All ingredients gluten-free | dairy-free | corn-free | soy-free | peanut-free | refined sugar-free
Microwave: Remove film and sauce cup from tray. Microwave on high for 1 minute. Stir, then heat for 30-second intervals until hot. Enjoy with sauce!
Oven: Preheat oven to 350 degrees. Remove film and sauce cup from tray. Heat for 7-10 minutes. To ensure even heating, rotate and stir the contents of your meal halfway through the process. Enjoy with sauce!
Due to the delicate nature of the locally-sourced ingredients in this dish, we do not recommend freezing this meal.
