Take-out takes on a new meaning when ordering this dish from Kitchfix! Our grass-fed beef sirloin from Red Top Farms is seasoned with ginger, cassava flour, and chili flakes. It’s then sautéed and served atop a bed of colorful stir-fried vegetables which include broccoli, carrot, bok choy, red bell pepper, and onion. We finish the dish with toasted cashews for a smoky, creamy bite.
Mongolian Beef and Broccoli
Microwave: Remove film and sauce cup from tray. Microwave on high for 1 minute. Stir, then heat for 30-second intervals until hot. Enjoy with sauce!
Oven: Preheat oven to 350 degrees. Remove film and sauce cup from tray. Heat for 7-10 minutes. To ensure even heating, rotate and stir the contents of your meal halfway through the process. Enjoy with sauce!