Fish pairs well with a rich, creamy sauce. That’s why this Ranch Salmon Salad is a match made in heaven! We start with a base of romaine, baby spinach, and red cabbage. We then pile on the toppings: baked Faroe Islands salmon, Beeler’s nitrate-free & sugar-free chopped bacon, grape tomatoes, cucumbers, carrots, radishes, red bell peppers, sunflower seeds, and scallions. Of course, it all gets paired with its namesake Kitchfix dairy-free ranch dressing.