gluten-free | dairy-free | corn-free | soy-free | peanut-free

Pour yourself a pint and transport yourself to the perfect English pub with this dish! Our sliders are made from grass-fed ground beef from Thousand Hills and packed with kale, spinach, and mushrooms. We then top them with Beeler’s nitrate-free and sugar-free bacon. We serve this all with roasted sweet potatoes, onions, mushrooms, and a side of horseradish sauce.