This dish deserves a standing ovation! Crunchy and classic – our almond-crusted chicken strips are made from our pasture-raised chicken breast from Cook’s Venture and are the main act of this meal. The supporting acts are just as delicious, though. We’ve paired these chicken strips with roasted sweet potatoes, sauteed green beans with Beeler’s bacon bits, and housemade honey mustard for dipping.
Almond Crusted Chicken Strips
Microwave: Remove film and sauce cup from tray. Microwave on high for 1 minute. Stir, then heat for 30-second intervals until hot. Enjoy with sauce!
Oven: Preheat oven to 350 degrees. Remove film and sauce cup from tray. Heat for 7-10 minutes. To ensure even heating, rotate and stir the contents of your meal halfway through the process. Enjoy with sauce!